Yes, I'm going for the ultimate title with this project!
Before I get pressurized CO2, I want to master DIY first, in order to understand it as best that I can.
My challenge has been to create consistent CO2 that won't cause too much stress on the fish. I've gone from the Nutrafin bubble ladder kit to using multiple bottles, but they all seem to create quite inconsistent CO2 that at oner point caused my Ph to drop from 7.4 to 6.4 in under 2 hours, causing my ick outburst (at least that's what I believe caused it). This weekend I bought a needle valve at IPZ (and had a great hour long chat with Brad). I must say, it definately works without much back pressure.
But now my challenge is to find ways of being able to relieve the back pressure if it gains too much. So this is my current contraption:
Notice the 3 way brass valve. This will hopefully be set to release once a set amount of back pressure builds up. Hopefully the needle valve will work perfectly from a slight back pressure (so far so good) such that the valve will only release at a back pressure threshold.
The bottle on the right has 2 cups of gelatined sugar along with 20% distillering yeast. The top is water + 1 cup of sugar. The theory is that the yeast will only have access to the sugar available at the top of the gelatin and will eat the gelatin over time.
As I've discovered, multiple bottles should only be used if you want to stagger the bottles - change one while the other is still good. The check valves are required to make sure the CO2 gas doesn't get shared between all bottles.
I have one further step I am going to try: adding a smaller, empty bottle to the chain, with a closed valve. This should allow me to open the valve only when backpressure is high, thus pushing some CO2 into the empty bottle, once pressurized, I'll have a backup supply if ever I find my CO2 pressure running low.

bubble counter ontop, Red Sea needle valve below.
All this to try to recreate the consistency that pressurized CO2 easily does. It is a good challenge!
PS: My boss thinks I'm the only one in North America who finds this interesting!
