Alkalinity (KH) : ppm <-> dKH My tap water (Portland, OR) tests out at zero on my AP KH/GH test kit.
My most recent water bureau report indicates an Alkalinity value of 8.3 ppm, expressed at CaCO3. Am I right in figuring that this is about 0.5 dH, or pretty much no buffering capacity?
The analysis also reports "hardness" (as CaCO3) at 8.6 ppm. Again, about 0.5 degrees?
1) Is SeaChem's Equilibrium a good choice for raising GH to the desired level?
2) Also, is there any reason to add anything but baking soda to raise KH?
3) Lastly, what's the prevailing school of thought on the most appropriate GH for planted aquaria?
Thanks! |