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Old 10-15-2006, 03:02 AM   #8 (permalink)
fishtk75
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Quote:
Originally Posted by blacksmith37 View Post
I wasn't clear , I was making wine and a little "white lightening" ( I think the statute of limitations has run out). CO2 was a byproduct. Although I still have the 5 gal carbouys.
On the otherhand , "white lightening" could be a byproduct of CO2 generation.
So what do you us for CO2?
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