I have started measuring my Ph and Kh levels to find out the concentration of CO2 on my water...
I had noticed neither the Ph nor the Kh are suffering any strong variations... Ph remained around 6.8 and Kh at 7.
Yesterday I added Baking Soda to my CO2 mix, to supposedly (I am still experimenting) get a more steady production of CO2... and voila this morning my Kh was up to 9.
I read that Baking Soda has this effect... but, what levels of Kh are safe? Should I be concerned with the Kh values by themselves or only by the resulting CO2 concentration? If I need to control (reduce) my KH how do I accomplish that?
I guess I need to understand a little better not only the relation amongst this measurements but their causes and relationships to plant healt and tank maintenance.
I appreciate any references guidelines.
I had noticed neither the Ph nor the Kh are suffering any strong variations... Ph remained around 6.8 and Kh at 7.
Yesterday I added Baking Soda to my CO2 mix, to supposedly (I am still experimenting) get a more steady production of CO2... and voila this morning my Kh was up to 9.
I read that Baking Soda has this effect... but, what levels of Kh are safe? Should I be concerned with the Kh values by themselves or only by the resulting CO2 concentration? If I need to control (reduce) my KH how do I accomplish that?
I guess I need to understand a little better not only the relation amongst this measurements but their causes and relationships to plant healt and tank maintenance.
I appreciate any references guidelines.